The 2020s have brought many trends and crafts to my attention, but the one craft that has caught my attention, and kept me craving the ability to do it, has been crochet. I love the loops, the lace holes/open weave of its stitching structure, the texture, the projects’ talented crocheters’ design, and most importantly, the granny square projects! I am a colorful knitter, and the granny square scratches that artistic place in my brain. It brings me instant happiness.
In Spring 2024, I made my first attempt to crochet, and it was doomed from the start. I bought a cheap hook, neither ergonomic nor very hooked. The hook failed over and over again to grab the loops. The yarn over motion became yarn slip away, which made the process of learning how to execute crochet stitches dang near impossible! I was busy, not in the headspace to learn a new skill. My frazzled mind became evident in my tight, tortured stitches so snug the hook would not easily pull up a loop. So I set aside my desire for crochet for over a year.
During that time, I recentered my mind and learned new skills that I can see now, in hindsight, that made learning crochet in July 2025 so much easier! I slowed down my sewing and focused on fiber arts, mainly knitting, in the year that followed. During this year of reset, I tried new things that prepared me to be a better student of crochet. I knit socks, I learned colorwork, circular knitting, and explored new fibers and stitches. I learned how to work with my tension, and adapt to a looser weave for colorwork and circular knitting. I learned how to pick up stitches and new ways to construct knit garments. I suspended what I thought yarn crafting was, opening my mind to new techniques, which I believe prepared me to learn a completely different approach – crochet.
Why is crochet such a big jump from knitting? Well, I think for me, because I learned knitting first, my muscle memory was guiding my approach. My brain was shifting into its comfort zone when I would pick up that first crochet hook and reject the notion of using one tool, instead of two needles. My thinking was rigid, just as it was when I first began my language learning journey into the world of Japanese. When learning, we have to hold what we know and what we have done loosely, all while inviting a new guest to the party. A teachable spirit is really a mind of hospitality for the new skill.
I think a good teacher and good exposure also help. When I first tried to learn in 2024, I went to a former neighbor who crocheted and asked her for advice. She let me borrow a book, but didn’t offer much more than that. Although we were in the same town, on the same street, we never crafted together, and when I asked for advice when I got stuck, but she didn’t respond. It sucked. This time around, I went to a tried and true source – TLYarnCrafts, the wonderful Toni Lipsey. Her tutorials saved me when I got overwhelmed by the instructions in my library book. My library was a great source of inspiration, though – I borrowed ‘A Modern Guide to Granny Squares’ by Celine Semaan and Leonie Morgan. This book helped me understand the magic loop and had lovely diagrams to get me started.
Three other crafters who helped me get excited to crochet are YouTube creators – Lizfoolery, Blondie Knots, and Mark Vogel. Mark’s recent granny square vest project was so lovely, I was determined to learn crochet just to make that piece. But it’s not just wearables that have motivated me. I want to make a seashell basket, a flower bookmark, a fish potholder, a pie purse, and blankets! The classic Chevron to replace the one that my great-grandma made, which was lost in 2021, and the star blanket by Betty McKnit. I have also downloaded the hexi-granny cardigan pattern from TLYarnCrafts for a fun, cool weather wearable.
To wrap up, I’ve been crocheting for two weeks now and have made two wonky granny squares, a pair of crochet stays/vest that is 90% done, and a sweater that is cast on with a few inches complete. It feels surreal and also so natural. I love crocheting! Maybe because it is new to me, but I look forward to getting a few rows done each day. It’s become my fun crafting, where I can relax and get lost in the rhythm of loops and yarning over.
Have you ever crocheted? What helped you get through the process of beginning to do the thing? I hope you have a lovely day, dear reader. Thanks for spending a little time here with me in this [I hope] cozy corner of the internet. You make these little moments of reflection an exciting part of my making process. ❤
Do you ever think of something you’ve accomplished and wonder if you could do it even smaller? Well, I set a challenge for myself. A year ago, I wrote about creating a summer dress with a button-front from less than 1.5 yards of fabric. That post inspired this one, as this summer I was able to squeak out a pair of shortalls (overall shorts) from a yard of 59″ stretch twill from Mood Fabrics. This was not my first overall attempt, but I think my most ambitious because this yardage was for a pair of shorts with some abundant pockets, but I changed my mind after seeing a variety of overalls styled for spring and summer. I’ve owned this style before in denim. My favorite version I’ve purchased was a pair of vintage ’90s denim shortalls that were baggy and breathable for those swampy summer days. The more fitted versions I’ve found in stores in recent years are not my cup of tea, because for me, overalls are best when they are oversized.
When I cut these overalls out, I had just completed my draft of an overalls pattern from 2 yards of 44″ cotton twill from Kokka Fabrics, and I was itching to make more without fabric shopping, so I went for a dig in my fabric/yarn closet. It’s more of an antique clothing press, to be fair. This is where I found my gold – 1 yard of 59″ across cotton twill in a fun pattern, sturdy enough for a bottom weight garment with just enough fabric to cut the shorts, the bib, the straps. That was all I could muster for sure. I set aside the project and got to work on my Kokka Fabric project, which taught me so many things about sewing overalls that I had overlooked in past attempts.
Firstly, the back bib is not a rectangle. Secondly, a facing for the bib makes the project feel more professional. Thirdly, the buttons on the side need to be properly assembled with the fly for the right stability. Finishing the edges with twill tape made from the project’s fabric helped create a crisp look. Fourth, the overalls need pockets in order for the garment to sit well on the body. Lastly, I did not accomplish these with my 1-yard of fabric overalls. I took some shortcuts.
I ran out of fabric for the pockets, the fly, and the twill tape. To remedy this, I kept the shape to a romper style and less of a traditional overall. The bib is rectangular on both the front and back. The pockets were added from a previous project; I upcycled shorts into pockets. The side does not have any fastening, instead I sewed up the seam and let the boxy cut of the shorts and stretch of the fabric help me compensate for my lack of fabric.
So if this project is a pair of overalls that is not a traditional overall, but more of a romper, why am I writing about this?
Well, because the finished product is a wonderfully comfortable garment, practical for many things – gardening, sewing, cooking, knitting, farmers market, apple picking, cleaning, walking in the woods, going to the beach, etc – and I made it without being an expert. I made this garment through hand sewing, so you don’t even need a sewing machine if it’s out of your current budget. I purchased this fabric on sale for 10 USD/yard. I used less than a spool of thread, and repurposed the pockets from an item in my closet that I didn’t want to wear anymore. Have you seen the price of overalls? They are expensive, even the short version. A low-quality version will still set you back 30 USD.
I made these with 10 USD of fabric for a midsize frame, so this is accessible to all of us, not just the slim people. A lot of popular and cheap DIYs on the internet are made for very small bodies, which makes me nervous that if I try it, it will be expensive, but this wasn’t. Making these overalls was incredibly rewarding, too. These aren’t even the best pair I’ve made this summer, I’ll share the other ones soon! But these ones will have a special place in my heart because they are unique, comfortable, and made with my own hands. So if you have an idea of how you could make something by hand, make it happen! It’s a lot easier than you think, a great learning experience, and there are tons of resources here online to help you succeed!
In this week’s update, it is late July in Pennsylvania, which means the humidity level has been ratcheted up to 10. You sweat if you’re outside for more than five minutes, regardless of how active you are. We’ve also been dealing with some of our fence sections sagging. How have we addressed that problem? We’re beginning to harvest vegetables from the garden on a daily basis, so we’re seeing the hard work pay off in a big way. Finally, what will the seed of the week be? Let’s dive in.
Always Drenched in Sweat
Depending on where you live, your view of July’s weather will vary greatly. If you live in the Southern Hemisphere, it’s winter and one of the coldest months of the year. However, if you live in the Northern Hemisphere, it’s peak summer. In the United States, we have multiple versions of summer. West of the Rockies, it’s a searing dry heat where temperatures regularly surpass 100 degrees Fahrenheit, but with little humidity. Along the Pacific Coast, there’s humidity, but the temperature remains comfortable due to the proximity to the ocean. East of the Rockies, especially in states that have a coast (Atlantic Ocean, Gulf of Mexico, or the Great Lakes), it is often hot and humid. In Western Pennsylvania, where we live, the air temperature may only be in the mid-80s, but when you factor in the humidity and UV Index, the real feel is often in the 90s. High-pressure systems occasionally come through to knock down the humidity, but at this point in summer, we are usually stuck with it until mid-August.
I’m someone who tolerates the heat pretty well, but humidity is rough. Regardless of what time you get outside, you will sweat, and that’s where I’ve found myself over the past week or so. Apart from a couple of days early last week, the temperatures have consistently been in the mid-to-upper-80s with high humidity. Despite the uncomfortable conditions, the garden still needed to be tended to. The plants needed to be watered after we went several days without rain, the weeds needed to be addressed, and the ripe vegetables needed to be harvested. It wasn’t always fun, but it does serve as a reminder of how hard farmers work to grow/produce our food. When we’re able to harvest a ripe vegetable, it makes all the hot and humid days worth it. When you are working outside in the middle of summer, the importance of staying hydrated, wearing sunscreen, and taking breaks can’t be overstated.
Mending Fences
Okay, so I didn’t really mend the problematic fence sections since they weren’t technically broken, but I wanted to use the phrase nonetheless. If you remember, we bought deer fencing for our garden. It’s extruded plastic that is seven feet tall and comes in rolls. It’s been nearly flawless to this point, with any issues being my fault. Recently, though, some of the longer sections have started to sag in the middle. I think this is the result of less tension, since the sections are longer than normal, as well as grass growing at the bottom, which pulls the fence down a bit. In some places, it was so bad that I could have stepped over the fence if I wanted to, and if I can do that, a deer can jump it.
The fix was pretty easy: I cut some fence posts from leftover pressure-treated lumber. If you’re interested in doing this yourself, I started by cutting the pieces to length. For us, this was six feet. I wanted them to be long enough to sink into the ground at least a foot. After that, I ripped the pieces to width (one inch) on the table saw. With that done, I went back to the miter saw and cut a point on one end at a 30-degree angle. This helps them go into the ground more easily. With the pieces cut, I hammered them into the ground and attached the fence with a few staples and twist ties. It ended up being a quick and easy fix. If you have a workshop and some tools, you can make your own fence posts rather than pay for the finished product.
Hard Work Is Paying Off
There were different points in the gardening process where I was unsure if all our hard work was going to be worth it. Struggles with germination, inconsistent weather, and other things out of our control led me to question if we were going to harvest anything from the garden this year. Thankfully, that is no longer a question, and we’re regularly harvesting vegetables with plenty more on the way. We have more cucumbers than we know what to do with, and there are probably more than 100 tomatoes on the vine. Plus, the corn is growing nicely, and we’re going to have lots of melons, squash, pumpkins, and tomatillos. I’ve said it before, but if you’re curious about gardening but have yet to pull the trigger, you should. You can start small with one or two containers of your favorite vegetables. It’s not a ton of work with only a few plants, but the payoff is well worth it.
Cucumbers & Tomatoes
Notes From the Garden
We harvested our first full-size tomatoes this week. Two were Cherokee Purples (or maybe Black Krims?) and two were Queen Aliquippas. We haven’t eaten them yet, since we only pulled them on Saturday night, but it’s definitely a big step.
We continue to have a problem with grass growing in our beds, largely the beets and carrots bed, so I’m trying something new. I took some black garbage bags and laid them on the problem areas, using ground staples to hold them down. The goal is to suffocate the weeds by preventing sun and water from reaching them.
The first cantaloupes and watermelons have started growing. They’re quite small right now, but they look like tiny versions of the fruit, which is cute.
Our third spaghetti squash is bigger than the first two now, and our first squashes have turned from light green to a creamy yellow, so they are ripening.
Our first Tendergreen cucumbers were harvested on Sunday, marking the first time that we’ve harvested this type of cucumber.
Noir des Carmes CantaloupeOur first zucchiniGarbage bag weed controlBaby Watermelon
Seed of the Week
The seed of the week this time takes us to France for the Noir des Carmes melon. This muskmelon is a true cantaloupe, whereas most cantaloupes that we find in stores are simply muskmelons. From what I understand, true cantaloupes tend to be grown in Europe. The Noir des Carmes melon dates back to the 18th century and is named for Carmelite monks who grew it. These melons don’t have the tan colored “webbed” skin that we often find in the United States. Instead, this melon stays greenish black for most of the growing process until it transitions to yellow and green, indicating that it’s ripe. It also has a smooth rind. We got our seeds from Southern Exposure.
Last summer, I wanted to introduce vests into my wardrobe. I have made vests before for Kyle, but have not sewn a vest for myself before; I have knit them. Because this was a spontaneous idea, I needed to be budget-conscious and find a way to use what I had to make a vest. So I went to my closet and got creative! I had a few flannels in my closet that were hanging there, waiting for me to wear them, but I didn’t. That’s when I looked at the shirts closely – there was a button placket, shoulder yoke, and a sturdy fabric, with room to crop them. I saw the vest within the shirt, so I grabbed my scissors—and was a bit too zealous with the first one! Don’t be like me, have a plan. So how did I make this upcycle work? And what did I learn from my failed attempt?
Shoulder Seams, Yoke, and Waist Length
The crucial points of cutting, I would say, are being aware of the shoulder seams, accounting for the back yoke width, and properly measuring your waist length for a proper fit.
Shoulder seams on a flannel are boxy and loose. To achieve the set-in sleeve opening that accentuates and reveals the shirt underneath, you need to cut away the shoulder line – but not too much. Be mindful of how far into the shoulder you plan to cut, so that you are left with a proportional line.
The shoulder yoke is a technique used to tailor the shoulder line, while leaving the fabric below the shoulder loose. As a result, there will be more fabric on the back of the vest, which may affect the fit of the arm openings and possibly require a dart to remedy the loose fabric. If not, the back will gape open, looking awkward and like a mistake. A vest should hug the body, be tailored, or else the upcycle will look exactly like you cut up a flannel.
The length of the vest determines the style and balance of an outfit. One of my vests I cut too short, and this limits how I can wear it. I find it cuts me off in a regency high-waisted fashion that is fine when I wear it with a high-waisted skirt, but with pants or my linen Darcy shirt, it’s awkward. The other vest was cropped, in a careful fashion, ending at my hip and balancing my body line like a well-tailored garment. It’s far more versatile.
Cutting the neckline is crucial. For the front, a tapered cut to the button placket provides the classic look. Be careful not to cut too low for a historical silhouette. Also, remember not to cut the back the same as the front! I made this mistake and had to sew the cut portion back into my vest. This should be a crew neck line, straight across, with a slight dip in the middle for comfort.
Why a Flannel Shirt?
I chose flannel shirts as my medium to work with for three specific reasons. The first one I already mentioned – cost. We had just moved into our house and paid quarterly taxes. The vests were not a necessity, just a whim, so it made sense to me to take an existing item, I didn’t wear to create something I would wear. It’s funny how the sustainable option is sometimes the free option too. Secondly, flannel is a sturdy fabric, appropriate for the structure of the vest, that could be sewn without the addition of a lining, which I could add later if I wished, when I was more comfortable spending money on fabric. Thirdly, flannel is a classic pattern that reminded me of the woven woolen coating fabrics that vests have been sewn with for centuries, so it was a good match! I hope this inspires you to repurpose items you have to make something new! For the rest of the flannel, the pieces I cut away, like the sleeves, stay tuned to see what I did with those. It’s one of my favorite makes. 🙂
I have a bad habit, I’ve acquired over the past few years: I bottle things up so people don’t leave me. Hi, I’m Magz and I have a problem. A two-prong issue, actually, I am not processing my feelings, and I am irrationally concerned about rejection. It’s not good. I was taught to believe by family and society that it was because of divorce, specifically placing the blame on my dad, and to be honest, I believed that for a long time. But that answer leaves all of us who have experienced that or who fear rejection in this weird pseudo-reality of things being out of our control, which doesn’t help. It turns the intensity up all while limiting personal growth. How can you move on if this is baked into your personality, right? I mean, everyone who knows your story will instantly know your flaws – your parent or parents “didn’t love you enough” to stick around. Yeah, this is a toxic bunch of nonsense.
So what has helped me get more clarity on this, honestly, is learning about what makes my mind tick and how I can work with myself to be healthier. For me specifically, learning about neurodivergence, and specifically the possibility of undiagnosed autism or adhd, has helped me understand that there might be more to my penchant for brutal honesty than just being an off-putting person or a bad person. It might be that my brain simply processes differently, yet because I want to fit in – masking, I fall into people-pleasing patterns to “fit in” with those around me. Similar to learning about high-masking autism in females, with adhd, there is a sensitivity to rejection and difficulty with emotional regulation that makes processing the rejection more difficult. I can see these in the ways I have interacted with people throughout my life, especially family members.
I get stuck in these camps of either feeling the need to be brutally honest, especially if I feel an emotional meltdown coming on from bottling everything up, or I clam up and shove it down, no matter how much it hurts to “please” the person. All this does is create a cycle of emotional repression, overwhelm, and meltdown behind the scenes. Loneliness, anger, bitterness, shame, fear of rejection, and pain. This is not what a healthy person looks like.
For too long, I’ve mistaken being “tough” with being healthy. It’s been the one-two punch of finding Elena Carroll’s reflective essays and watching Scrubs for these to start clicking in my brain. I find myself pinballing between being like Dr. Dorian, who lets people like Elliott walk all over him, and Dr. Cox, who shoves it all down and sinks into a pit of loneliness behind the shadows because dealing with my problems makes me feel uncomfortable.
My constant dysfunctional relationship, which gets more unhinged every year, my relationship with my mom is the place where I see all these problematic habits come to the surface. I will bottle something up for a decade, afraid of the confrontation, and then one day I will just explode about something else. To be fair, when I do blow up, it’s usually after my mom has contributed to my anger with a gem of guilt or a little nugget of criticism on some part of my personality. Like recently, I was told she was intentionally withholding her health updates after two concerning ER visits, because I am too “sensitive” to handle anything after I told her it has been scary thinking of being sick because I love her. Yep, I see where I have learned to shove everything down – you can’t be weak and express emotions, that’s for losers.
So where does that leave me? Well, I can either choose Option #1 – be honest about my frustrations and stand up for myself, which comes with consequences, Option #2 – bottle it up and fake a smile, all while my shoulders knit themselves into a stress knot and my jaw clenches like a bear trap, Option #3 – I avoid the relationship for months at a time and pretend like nothing happened. Lately, I’ve been thinking, why can’t I just be honest as it comes, instead of bottling up to the point where I am furious? I don’t live there anymore, there are no consequences for being honest gently, and in the moment that I disagree? That would be healthier, and somehow, over all these years, I forgot how to do this. Because adulthood is lonely. Grief is lonely. Sometimes that fear of rejection and people pleasing is all that you crave just to keep a relationship with a loved one steady, because you miss how easy it was when you were a kid.
I think health, though, might be more important than the illusion of peace, because I have not been managing stress well over the last ten years. My mental health took a toll, and so did my physical health. I’ve stored so much stress in my body, pretending I was happy about things that hurt me because I didn’t want to hear how I was different, not enough like my mom’s family, or weak for being sensitive, or a bad person for getting angry sometimes. I’ve had the same knot at the base of my neck for 5 years, which is not healthy at all. So what am I doing with all these revelations about who I am and what is healthy and what is not? I am slowly shifting through it. I’m taking space and a break from some of my more trying family relationships to get this stress worked out of my body and find my calm again. My husband, friends, and my beloved bun deserve better than for me to let things out of my control take a toll on my mental and physical health. Especially when they are the ones who pick up the pieces when I fall apart.
How do you manage stress? Do you struggle with people pleasing or bottling up emotions? Have people ever told you to change who you are to fit their standards?
This is a follow-up to my recent post, ‘Will I Wear a Knit T-shirt?’, where I examined the fibers and wearability of a knit t-shirt and discussed whether this summer knit project could be a suitable option. Since then, I finished and got to wear a new piece of knitwear – my first knit tank top. I wore it in July, in full humidity with highs in the upper 80s to low 90s Fahrenheit. My experience surprised me – I said before that my knit t-shirts are wonderfully comfortable, but have a temperature and humidity limit for me, but the tank top surprised me!
I think it was the high pima cotton content in the Knit Picks Comfy – a 75% Pima Cotton and 25% Acrylic mixture that uplifted the breathability for me. I was melting in the hot sun, but the air flow and temperature regulation were spectacular! This tank had delicate straps but did not have a lacy stitch or open weave. It was constructed with regular knit and purl stitches, with sections that had double layers of yarn due to two sections of colorwork graphics on the front and back.
With Pima Cotton, Silk, Bamboo, or Linen as the primary fiber, or a blend of these natural fibers, I believe knit tanks are just as breathable as woven fabric, and for sure more breathable than moisture-wicking tech fabrics, which are polyester. No, I wouldn’t work out in this top, but there is something to say for a garment that is comfy and breathable for those long summer days. It was a simple stitch-up up only calling for two hanks of 100-gram worsted-weight yarn, about 240 yards, with the addition of 1/3 or 40 yards of the accent yarn, another cotton-acrylic worsted-weight blend from Loops and Threads. You can make a tank like this for 30 USD or less, and this is a size large. So if you have a small amount of yarn, you can do a lot with it!
Do you think a knit tank would be an item you would wear?
In this week’s update, we have a lot of tomatoes ripening, but do we know the variety of each? It’s questionable. Our corn is starting to develop ears and silk. Along the same lines, we’re harvesting some beans, and there are a lot of blossoms on the other varieties. Finally, I’ll go over some general notes from the week, including pictures, and highlight this week’s Seed of the Week. Let’s dive in.
So Many Tomatoes
We have more than a dozen tomato plants, and the majority of them have fruit that is starting to ripen. Our paste tomatoes, which I originally thought were pear tomatoes, continue to grow and are now more than three inches long. Our actual pear tomatoes also have lots of fruit, and we harvested the first one on Saturday, immediately eating it. All of our pear and paste tomato plants have dozens of fruit on them. Then there are the Queen Aliquippa plants. These are the tallest tomato plants we have (more than three feet tall) and are growing lots of fruit. The problem we’re having is knowing when they’re ripe. Because they remain green when fully ripe, it’s not as obvious as red tomatoes. Thankfully, they develop a blushy red color on the bottom when they’re fully ripe, which will make it a bit easier to know when they’re ready.
That brings us to our Black Krim and Cherokee Purple tomatoes. These tomatoes look VERY similar to each other, growing to similar sizes when ripe and having similar colors and markings. Both are a deep red on the bottom with a dark blue/purple on the top. I think we bought two Cherokee Purple plants and four Black Krims, but it could be the other way around. The numbers could also be wrong. We kept the plant marker with the plants, but it’s currently buried under straw. If necessary, I’ll dig around to find it, but I’m hoping that we’ll be able to delineate between the two before that point.
Black Krim or Cherokee Purple Tomatoes
Corn Silk Developing
Over the past week, our Butter & Sugar and Black Mexican-Sweet Iroquois sweet corn plants have grown to a point where they’re in tassel, with roughly half the plants now developing ears with silk showing. I think they’re still weeks away from being ready to be harvested, but they’re well on their way. The other variety, Hopi Blue, continues to grow and is close to five feet tall now. The three rows of Black Mexican-Sweet Iroquois that I planted a couple of weeks ago have germinated with nearly a 100 percent success rate. I’ll likely thin these seedlings as needed this week.
Corn Silk
Beans Are Finally Starting to Produce
We haven’t had the greatest success with growing beans this year. The late spring and overabundance of rain stunted their growth, and to this point, they’re still only about 18 inches tall. In the past, we’ve had bean plants reach 30 inches tall. That being said, we are starting to see some bean pods on the plants. We’ve been pulling Provider bush beans for about a week now, but only a few pods per plant. Although the pods are pretty small, they’re delicious eaten right out of the garden. Our Jamapa plants are also putting on pods, with at least one being five inches in length. This bean is a shelling variety, though, so we’re going to let it dry on the plant as much as possible before harvesting. Finally, we have the Kebarika beans. These can be harvested as snap beans or as shelling beans. Our plants have been flowering for about a week now, so the bean pods will be following.
Notes From the Garden
Last week, I weeded and thinned our carrot and beet bed. You may remember that we’ve had a lot of issues growing both this year; however, I’m refusing to give up. My hope is that by clearing the area around the plants and thinning them to only one root every four inches, they’ll be able to develop and be harvestable.
We now have four spaghetti squashes on our plant. The first two are about seven inches in length, the third one is now four inches in length but still green, and the newest one is still a baby with the blossom only recently falling off.
The mystery plant beside our spaghetti squash has started to put on fruit. After flowering, the fruit starts yellow and turns green.
We are beginning to become inundated with cucumbers. Our Boston Pickling cucumbers are rapidly growing. We’ve already harvested three, and there are at least a half-dozen more on the vine that will be ready in the next couple of days. Our burpless variety has produced two more full-size fruit, but we’ve had a pest getting to them. There have been little scrapes all over the fruit, and it’s the only variety with these, which is confusing. We’ve added some straw beneath the vines and fruit to help with any dampness problems, and I sprayed some insect killer on the plant.
Our tomatillos are coming on furiously. I understand why people say that you can quickly become overwhelmed by how many you’ll have. We have three plants, and each of them has more than two dozen husks.
The first White Scallop patty pan squash that we saw is now about four inches in diameter and two inches tall. Everything I’ve read has said that these will grow to six inches in diameter and three inches tall when fully ripe. They should be ready within a week.
This week’s Seed of the Week is the White Scallop, mostly because it’s doing so well, and we’re close to harvesting our first one. The White Scallop is a patty pan summer squash that is rounder and flatter compared to a zucchini. It’s one of the oldest squash varieties and has been grown by Native Americans for hundreds of years. Baker Creek, which is where we bought the seeds, writes that these were first depicted by Europeans in 1591, so we have evidence of them being grown for at least 400 years. These are very easy to grow. The plants don’t vine out or sprawl, but instead grow vertically and stay compact. They’re supposed to be one of the best-tasting squashes. We’re very excited to eat these.
Up Next
We’ll harvest our first White Scallop squash this week. We’re also hoping to harvest more tomatoes, especially some of the larger varieties. We’ll also likely harvest more cucumbers and need to figure out how to preserve them. Happy gardening!
I recently joined a library again and it feels great. Going to the Meadville Public Library was a staple of our time as residents. Saying goodbye to those endless shelves, antique architecture, and Stars Hollow view of the gazebo from the sweeping windows was a precious gem I took for granted. When we moved to my current town, we checked out the new library and were underwhelmed from both the location – under the borough building – to the sparse and watered down collection. With current attack on public libraries by the big oaf and his minions, we decided to look around for a better option and we found it in a neighboring town.
With library card in hand, I downloaded an app my friend recommended – Libby. It’s a new to me digital book, digital magazine, and audiobook loaning platform that reminded me of audible but better, because its free. We briefly had an audible subscription to fill the void and it was a blast, except for the price. There was also a gatekeeping aspect to it, all these amazing audiobooks are here to change your life – now pay up. 🤨
Although with Libby, there are wait times, I deeply enjoyed my first listen. I chose ‘The Cousins’ by Karen M. McManus. I had started her book ‘One of Us is Lying’ back in 2021 and returned it before I could finish, but I liked her writing style. Since this title was checked out I went with her stand alone novel, for its mysterious yet Gossip Girl- esque plot.
The audio was smooth, with four different narrators that felt more like I was listening to a play than a book. It was atmospheric and enveloping. Listening to a book is my favorite way to craft. It keeps me engaged and off my phone.
What I have discovered since finishing ‘The Cousins’ is the magazine section which offers Marie Claire Korea, Vogue Japan, and several new Korean and Japanese fashion magazines I’ve never seen before. These are the editions I’ve seen my favorite bands featured in but have no way to interact with unless I wanted to pay $50 for an issue sold secondhand. All for free because of the library and the Libby app. I am delighted! 😄
Recycling is an important thing we should do. In the United States, only 21% of all the plastic gets recycled, and of that percentage, roughly 60% actually makes it through the entire process and is turned into something else. Of course, recycling is about more than just plastic, but plastic is the biggest problem. Plastic takes a minimum of 20 years to decompose, but some research suggests it can take up to 500 years for certain types to break down on their own. In the past, metal, glass, and paper/cardboard served the roles we now use plastics for, and all are easier to reuse, repurpose, and recycle. Take cardboard, for instance, which decomposes in two months. Plastic has its positives: it’s stronger, lighter, more flexible, and cheaper to produce than other items. Yet, we’ve become so dependent upon it that our landfills and oceans are full of it, and at this point, it may never go away.
Let me say that I’m not the greenest person you’ll ever meet. We have two gasoline-powered cars, and I don’t see the benefits of buying an electric vehicle, considering the damage that is done to mine the lithium needed for the batteries. The majority of our outdoor power tools are gas-powered, with the exception of our push mower, which is battery-powered and has plenty of problems. I like gas-powered things for their simplicity and how easy they are to work on. I also don’t believe that humans are the sole culprit behind climate change, nor do I think we can be the sole reason it is reversed and saved. I believe that the Earth’s climate has always been cyclical and that we’re currently in a warming trend.
That being said, it is my belief as a Christian that God created the Earth and gave humans the responsibility of stewarding it and all that’s on it, and we’ve failed in just about every aspect. We treat animals and the Earth’s natural resources with a level of disrespect that we would be offended if we were treated the same way. Most don’t think about or value the sacrifices made by the animals when we consume them, and few stop to consider how we need to put resources and nutrients back into the land to replenish what we’re taking from it. I despise fast fashion because of the toll it’s taking on the land and those who make the garments. I also can’t stand the gross willingness to exchange our natural resources for a quick buck. At the same time, I despise greenwashing and any attempt to profit off people’s convictions, especially if there’s nothing behind a company or person’s marketing.
That tangent may have been unnecessary, but I wanted to explain the position I am coming from. I want to be as respectful and loving toward the Earth as I can, but I don’t think that should come at the cost of humans, especially those in underdeveloped areas (have we learned nothing from colonialism?). I think we should put forth real efforts to recycle, but recognizing that it remains a flawed process and system, reusing items is equally, if not more, important. This is where I found myself as I began to think about how to recycle in the garden. To me, it’s only natural to seek out ways to reuse items when you already care enough about the land to reduce your dependency on commercial farming.
Here are some ways we’ve been able to recycle and reuse household items in the garden.
Yogurt Containers
I first learned about using yogurt containers in the garden after watching an MI Gardener video on YouTube. He recommended cutting the small single-serving containers into 1-2″ strips and using them as labels for starting seeds or in the garden. This is a great way to repurpose these containers since many gardeners buy the plastic/vinyl labels anyway. Any plastic container can be cut for this purpose as long as the marker you’re using to write the seed name stands out from the plastic. To me, the best part of using plastic containers this way is that they can potentially be used for multiple years, but if they can’t, you can still recycle them when you’re done using them.
I used yogurt containers in two other ways. One was for soaking bean seeds overnight and transporting them out to the garden for planting. The second way was to start seeds in them. This wasn’t as successful as the dedicated starting cells, but I’m planning to try it again next year. In theory, yogurt containers should work well since they hold more soil than the starting cells you can buy. My attempt at using them this year failed because I didn’t cut enough drainage holes in the bottom to help the excess water run out.
Gatorade (or Other Plastic) Bottles
We keep our seed starting setup in our basement, so I carry water to the plants rather than the plants to a water source. You may remember that I initially recommended using a cheap spray bottle for starting seeds, but I eventually switched to Gatorade bottles and watered the seeds from the bottom. You can use any bottle for this purpose, but Gatorade bottles are a nice size.
Woodworking Scraps
As a woodworker, I accumulate a lot of scraps. I struggle to throw away any pieces, even if it’s unlikely that I’ll ever be able to use them again. Thankfully, gardening gives me a way to use scraps that can’t be used in other woodworking projects. I’ve found that a lot of my cut-offs from squaring up pieces of lumber are the perfect size to stake up plants. I will use any unfinished wood, including pressure-treated, and tie the plant to it with a garden twist tie. Using these cut-offs saves money, since we aren’t buying anything new, and they should last multiple years.
I also used scraps to build the planter box and trellis system for our long beans. This project wasn’t technically recycling anything, but I decided to mostly use scraps instead of breaking down a full-size board.
Rabbit Droppings
Not everyone will be able to do this, because I’m not advocating for you searching through your yard for wild rabbit poop. However, if you’re lucky enough to have an adorable pet rabbit like we do, you can use their droppings as fertilizer. In fact, you can use most animals’ poop, but I would stay away from dog and cat feces. Rabbit poop is considered “cold” manure and doesn’t need to be composted or broken down before being applied to the garden. Basically, any animal that produces pelletized poop (goats and sheep are also in this category) can be directly applied. However, other animals, like chickens and horses, have “hot” manure and must be composted first. These animals can carry pathogens and diseases in their feces, and the poop can literally burn the plants if immediately applied. And dog or cat poop should never be used as fertilizer.
Rabbit poop, in particular, is a great fertilizer because it’s high in nitrogen, which is slowly released as the droppings decompose. When you figure that a domesticated rabbit produces up to 200 droppings each day, it can be a substantial fertilizer source, saving you a lot of money. Do yourself a favor: Adopt a rabbit, experience how wonderful they are as pets, and get the added benefits for your garden.
Milk & Juice Bottles
In the spring when the weather can be a bit volatile, it’s not uncommon to have frost advisories after your plants are in the ground, and they need to be protected. There are products sold to meet this need, including ground sheets, but my dad always kept his gallon-size milk bottles to keep his young plants insulated from the cold air. It’s easy to do. Cut either the top or bottom of the bottle off and place it over your plants. That’s it. This keeps warm air trapped inside, prevents the cold air from reaching the plant, and works as a greenhouse, which will help your plant to grow quickly. Milk bottles aren’t the only option, either. You can also save bottles that once held juice, vinegar, tea, etc. If the bottle was able to hold a consumable liquid, it’s probably okay to use in your garden. Just be sure to thoroughly clean it first.
Compost
This feels a little like cheating, but isn’t composting the ultimate act of recycling? You take food scraps that you didn’t eat and convert them into nutrients for your soil. These scraps can be the rinds of melons or strawberry tops. They can also be produce that has gone bad. Throw them in your composter, and they’ll eventually be converted into quality compost that can be mixed into your soil, which adds nutrients to help with your future gardens. If you don’t already compost, I recommend giving it a try. You can buy affordable composters or even build one yourself, and with a little bit of work and a lot of time, you can have a soil amendment that is nearly free.
Cardboard
Like plastic, we use a lot of cardboard in modern society. With all the online shopping and shipping that takes place, it’s common to have multiple cardboard boxes arrive at your house each week. Like I said in the intro, cardboard is great because it quickly decomposes, so no matter what you do with it, it isn’t going to cause long-term harm to the environment. Like most people, we always recycle our cardboard, but before doing that, we look for ways to reuse it. If we need to change the oil in the cars soon, we keep a few sheets on hand to put under the car when doing the oil change. We have also started keeping specific boxes and cardboard packaging to create Halloween and Christmas decorations. But cardboard can also be used in the garden. Because it breaks down so quickly, cardboard is a great form of mulch and compost. In the fall, after everything has been harvested and the plants have been pulled, you can lay sheets of cardboard on top of the soil and allow them to decompose. In the spring, this material will be organic matter that will improve soil quality.
Produce Containers
Eventually, if everything is successful in your garden, you’ll need containers to put your vegetables in after harvesting. We bought a couple of orchard baskets to use in the garden to make it easier to transport everything into the house, but those won’t work for storing vegetables. That’s where saving and repurposing produce containers come in. The plastic packages for cherry tomatoes, strawberries, and blueberries work perfectly for your smaller tomatoes. If you can find any of the cardboard/paper containers used at orchards, those are perfect for your larger tomatoes, peppers, potatoes, and tomatillos. Finding a way to repurpose what you have will save you a lot of money versus buying something specifically for this purpose.
Future Recycling Opportunity: Egg Cartons
I haven’t tried this yet, so it may be a massive failure, but I saw some of our leftover pressed paper seed starting cells yesterday and noticed how similar they are to egg cartons. I’m talking about the cardboard/pressed paper ones; not the foam ones. They’re about the same size as the cells we have, and with a drainage hole added, they would probably work to start seeds. I am going to give this a try next year to see how they do and will report back.
Recycling Where Possible
None of what I mentioned in this post is what most would traditionally call recycling. But it’s a literal understanding of it. It’s repurposing things that may otherwise end up in a landfill. And at the end of the day, the plastic from the yogurt may eventually wind up there anyway, but we’re giving this plastic a second life before it ends up in the recycling bin. I think it’s important to make attempts to improve the environment where possible, especially when we’re already dedicated to sustainable gardening through crop rotation and doing as little tilling as possible. I hope that you found this post helpful and may consider one of the things I mentioned.
This is inspired by a discussion from Maybe Bre, which made me reflect on something I hadn’t discussed before. As well as my own experience wearing clothing, as a garden-variety human who loves fashion but doesn’t always enjoy how our clothing is made.
By this, I mean the patterns and fastening of our modern times. The zipper is a wonderful thing, and so is the structured waistband. I love them in jeans because denim that isn’t compromised by stretch is a rugged and sturdy garment that isn’t a piece that conforms to you; your body is housed within the trousers. I feel the same way about a structured coat. In doing so, I buy these pieces oversized for comfort, which leaves me with a garment that most of the time doesn’t technically fit me. If I did buy it to fit me right now, there is no guarantee that over many decades it would continue to fit me – I’ve been burned before by this problem. Hence, all my “staple, investment pieces” from college no longer live in my closet because they are no longer my size. If I had planned ahead and bought them a bit oversized, they might still be with me, but they wouldn’t have “fit” me at the time.
My problem with clothing is becoming clear, isn’t it? I desire longevity and wearability from clothing, in a way that is not offered off the rack. I desire my clothes to grow and shrink with me, depending on how my body changes over time. This has been my design focus in the last few years as I have placed myself in the driver’s seat of my wardrobe through the process of sewing and knitting.
My idea is not innovative; it is historical. Clothing, because it was so expensive and hard to make, was more adaptable in the past. Fastenings such as tie waist, lacing, and buttons with multiple sizes of tightness were common because clothing was not as easy or cheap, and they were not seen as disposable or replaceable. Changing fashions came with garment reworks, ye olde upcycling as it were. This is what I desire: the ability to change the fit of my garment.
I recently figured out how to sew with elastic, which is a game-changer for shorts and gathered sleeve hems! Before this, though, I was making most of my bottomweight garments with tie waists or several options of buttons to let the garment adjust to the needs of the day, I’ve also sewed with intentional relaxed fit, initially due to a lack of tailoring skill but over time it has been to allow wiggle room in pieces I have spent days or weeks of my life crafting.
Being present in the making process has taught me to treat my clothing with more respect, even when it is time to discard the current version of it for something more useful. I’ve stopped donating as much, decluttering, and rebuying, to be honest, to be more intentional with the garment and its life cycle. I am the one who brought it to life, I can’t simply consume and discard it like it is nothing. I am deprogramming my brain from decades of fast fashion insanity.
I believe if clothing were made with this design philosophy, that clothing would fluctuate with you over time, I believe we would enjoy wearing our clothing more because instead of buying stretch fabric everything, we could still wear good natural fibers, maybe a bit bulkier than spandex and less figure hugging and lurex denim, but would be better for the humans and the planet. Style and substance, as they say on the Great British Baking Show!
One Rabbit Riot 